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Category Archives: News Update
Setup for a Auber PID to a Backwoods Smoker
Suyi, sorry I’ve not wrote or called you since the Jack but work has my hoping. Back to the Backwoods Smoker…. Received your Blower Adapter Option 10 & 20 CFM Ball Valve Adapter yesterday so here we go…. … Continue reading
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Fresh Sausage…Zach’s Sausage Seasoning
Started with a Boston Butt from Sam’s Club After cubing to 1″ pieces and ran the pork through the Lem Stainless Steel #8 .35HP Meat Grinder. Using … Continue reading
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WEQ4u BBQ at the Covington Farmers Market – Court and Park, Saturdays from 8am to 2pm May thru October
WEQ4u BBQ at the Covington Farmers Market – Court and Park, Saturdays from 8am to 2pm May thru October.
Posted in Events, News Update
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New BBQ gear has arrived!
We received our WeQ4U BBQ Team gear, just in time for our first official comp.
Posted in News Update
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Smokin’ Brisket….on a Rainy Day!
I had a couple of brisket flats that I was going to make Pastrami out of but since I won’t be home this weekend to enjoy I decided to make a Texas style brisket. I started with a small Brisket … Continue reading
Posted in News Update, Smoking Beef
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